Definition: style of cooking; Ex. French cuisine
Definition: style of cooking; Ex. French cuisine
Sentences Containing 'cuisine'
Later, the cake became a standard dessert in the Soviet cuisine.
Wilkinson has described Olive Garden's cuisine as "my soul food."
Formerly, quenelles were often used as a garnish in haute cuisine.
This dish is commonly found in restaurants that serve the Udupi cuisine.
Oysters Bienville is a traditional oyster dish in New Orleans cuisine.
Land-based accommodations do not exist. Cuisine.
The area boasts over 80 restaurants showcasing some of London's finest and most authentic Asian cuisine.
Tourist inn maintained by HPTDC provide accommodation and Indian cuisine.
It is one of the most important banana varieties in Philippine cuisine.
The Roman cuisine preserved in the cookery books ascribed to Apicius is essentially Greek.
Recipes using shrimp form part of the cuisine of many cultures.
Many of the cattle were butchered and beef was introduced to Hawaiian cuisine.
For this, they took an uninspired international hotel cuisine based on imported products and replaced it with a cuisine based on locally grown foods.
Tuna is the most important fish in Hawaiian cuisine.
They are situated on highways and generally serve local cuisine, and also serve as truck stops.
He built a following for his avant-garde cuisine.
This soup was a part of the royal court cuisine of Ryukyu Kingdom; it is thought to have analeptic properties.
The region is known for its distinctive cuisine.
Several of his restaurants featured Filipino and Kapampangan cuisine.
Fish slices are often used in Chinese cuisine, especially in noodle dishes.
He was the first writer in English to notice nouvelle cuisine in France.
Owing to its popularity, it forms one of the most consumed dishes of Pakistani cuisine and Sindhi cuisine.
Rogan josh was brought to Kashmir by the Mughals, whose cuisine was in turn influenced by Persian cuisine.
Cheonggukjang () is a fermented soybean paste used in Korean cuisine.
Ssamjang is a thick, spicy paste used with food wrapped in a leaf in Korean cuisine.
In 1873 Alexandre Dumas wrote in his "Grand dictionnaire de cuisine":
Finnish cuisine is notable for generally combining traditional country fare and "haute cuisine" with contemporary continental style cooking.
Finnish cuisine is very similar to Swedish cuisine.
Finnish cuisine also bears some resemblance to German and Russian cuisines.
In 2005, Finnish cuisine came under heavy fire from two leaders of countries renowned for their cuisine.
Finnish cuisine is much more international than I expected.
The worldwide reputation of Finnish cuisine isn't very good – but it should be!"
Corn crab soup is a dish found in Chinese cuisine, American Chinese cuisine, and Canadian Chinese cuisine.
These are all important components of Japanese cuisine.
is a Food Network (Canada) television series featuring the nuptial cuisine of diverse cultures.
Malayali cuisine is not homogeneous and regional variations are visible throughout.
He is often credited with establishing a truly national Italian cuisine for the first time.
Theregional cuisine is varied and delicious.
Its restaurant is known as "The Room", and caters in French fusion cuisine amongst other cuisines.
Tripe soup comes in many varieties in the Eastern European cuisine.
Slovenian cuisine is a mixture of the Central European cuisine (especially Austrian and Hungarian), the Mediterranean cuisine and the Balkan cuisine.
Historically, Slovenian cuisine was divided into town, farmhouse, cottage, castle, parsonage and monastic cuisine.
In North German and Danish cuisine plaice is one of the most commonly eaten fishes.
The restaurant delivers a Northern Italian cuisine.
Wuhu and Anqing are noted centers of the Yanjiang cuisine.
The Anibare offers international cuisine and local seafood.
Architecture, too, shows German influence, as do popular customs and local cuisine.
Saint Barthélemy cuisine mainly revolves around French cuisine, West Indian cuisine, Creole cuisine, Italian cuisine and Asian cuisine.
In the cuisine of Chicago, giardiniera is used as a condiment, typically as a topping on Italian beef sandwiches.
Kyoto is considered one of a mecca of traditional Japanese cuisine.
More Vocab Wordspolemic - attack or defense of an opinion; controversy or refutation; argument in support of point of view; N. polemics: art of debate or controversy
bloated - (unpleasantly) swollen or puffed as with water or air
headstrong - willful; stubborn; unyielding; determined to have one's own way; CF. no 'excessive'
implode - burst inward; CF. vaccum tube
bristle - short stiff hair; V: (hair or fur) stand up stiffly
abstemious - sparing in eating and drinking; temperate
affable - easily approachable; easy to talk to; warmly friendly
unction - the act of anointing with oil; Ex. extreme unction
vile - despicable; unpleasant; disgusting; Ex. vile slander
figurine - small ornamental statuette(very small statue)